Gozney
Gozney Neapolitan Pizza Dough Mix
SKU: JAW1829
$13.99Authentic Neapolitan pizza dough mix made from locally sourced organic flour for traditional light, puffy crust pizzas.
Create authentic Neapolitan-style pizzas with this premium organic flour blend that delivers the classic light, airy texture Naples is famous for. This easy-to-use mix ensures consistent results every time you fire up your Gozney oven, bringing professional pizzeria quality to your Las Vegas backyard.
Features
From the streets of Napoli into your home
this traditional pizza-style is loved for its light
puffy crust and soft structure. Made from locally sourced organic-flour
this easy-to-make dough will elevate your pizza game. Everyone loves pizza
not everyone is a pro pizza maker – yet. Enter Gozney Pizza Dough Mix
an easy and simple way to make next-level pizza dough at home. Crafted from premium ingredients and locally sourced organic-flour from industry leading Central Milling
it’s almost as easy as: add water
mix
and create crowd-pleasing pizza. Developed and tested in the Gozney kitchen to work perfectly with your outdoor pizza oven. With three styles of pizza to choose from
you can make dough and be serving pizza in as little as 2 hours. This is a new level of just add water dough mix – incredibly easy to make yet also tastes like a pizza straight out of a restaurant-oven. We suggest you start your pizza-making journey here. Premium
artisan ingredients and organic wheat locally sourced with Central Milling Ready to bake in as little as 2 hours
or proof for 4 hours for even lighter
better texture Beginner-proof fermentation process and instructions Developed to be the best bake in Gozney ovens Includes flour mix and yeast packet Neapolitan makes 4 x 12" pizzas Ingredients: Mix: Organic Unbleached Wheat Flour
Durum Wheat Flour
Salt
Unbleached Enriched Wheat Flour (Wheat
Flour
Niacin
Reduced Iron
Thiamine Mononitrate
Riboflavin
Folic Acid)
Yeast
Ascorbic Acid
Enzymes. Yeast Packet: Yeast
Sorbitan Monostearate
Ascorbic Acid. Contains Wheat
