BBQ Concepts
The BBQ Concepts Blog

The BBQ Concepts Blog

Grilling tips, mouth-watering recipes, outdoor kitchen design ideas, and the latest from our Las Vegas showroom.

Las Vegas, Nevada’s Premier Outdoor Kitchen Design & Manufacturing Company
Grilling TipsOutdoor Kitchen DesignProduct ReviewsEvents

Las Vegas, Nevada’s Premier Outdoor Kitchen Design & Manufacturing Company

BBQ Concepts of Las Vegas, Nevada is your #1 source for custom outdoor kitchens and fire features. We’re your one-stop-shop for all the industry-leading professional barbecue grills and outdoor kitchen components. We provide cutting-edge solutions for your outdoor living area. If you’ve been considering an outdoor living area project and would like to learn more […]

December 18, 20173 min read
Traeger Recipe – Roasted Brussels Sprouts with Cheddar Cream
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Traeger Recipe – Roasted Brussels Sprouts with Cheddar Cream

Roasted Brussels Sprouts with Cheddar Cream Difficulty2/5 Prep time10 mins Cook time30 mins Serves4 – 6 HardwoodCherry Brussels sprouts prepared the way they should be; roasted over cherry wood, and smothered in a savory and salty bacon cheese sauce. Ingredients 2 LB BRUSSEL SPROUTS, TRIMMED AND HALVED 1 SMALL ONION, FINELY DICED 2 OZ BACON, […]

December 14, 20174 min read
Alfresco Open Air Culinary Systems – 42″ ALXE Barbecue Grill Review/Introduction
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Alfresco Open Air Culinary Systems – 42″ ALXE Barbecue Grill Review/Introduction

Alfresco 42″ ALXE Barbecue Grill In this video by BBQ Concepts, we take you through an intro/review of the spectacular Alfresco 42″ ALXE Built-In Barbecue Grill. Alfresco Open Air Culinary Systems is a leading manufacturer of high-end professional barbecue grills & components. Alfresco has everything you need to build a professional outdoor kitchen and living […]

December 11, 20173 min read
Traeger Wood Pellet Grill Recipe – Smoked Venison Holiday Jerky
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Traeger Wood Pellet Grill Recipe – Smoked Venison Holiday Jerky

Smoked Venison Holiday Jerky Difficulty2/5 Prep time20 mins Cook time4 hrs Serves6 – 8 HardwoodBig Game Blend Sweet, salty and snack-worthy. Thin venison slices are given a bath in a sweet and salty marinade and smoked over our classic Big Game Hardwood for some big flavor. Stick that in your back pocket. Ingredients 2 lb […]

December 5, 20174 min read
Las Vegas, Nevada’s #1 Outdoor Kitchen Design & Manufacturing Company
Outdoor Kitchen DesignProduct Reviews

Las Vegas, Nevada’s #1 Outdoor Kitchen Design & Manufacturing Company

BBQ Concepts of Las Vegas, Nevada is your premier source for custom outdoor kitchen design & manufacturing services. If you’re in the market for a new barbecue island & outdoor living area, we’re here to help. From concept to completion, our team of experienced and courteous design professionals is a step above the rest. We […]

December 4, 20174 min read
The Ultimate Holiday Grilling Class at BBQ Concepts
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The Ultimate Holiday Grilling Class at BBQ Concepts

Barbecue Concepts just finished our latest class with professional chef instructor Chef Phillip Dell. The course was called “The Ultimate Holiday Grilling Class” and revolved around easy to prepare holiday meals. The menu was both simple, yet tasted beautifully complex. All in all, a delightful meal that’s easy to replicate as well as build core […]

November 27, 201743 min read
Traeger Recipe Skillet Baked Potato Cake
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Traeger Recipe Skillet Baked Potato Cake

Skillet Baked Potato Cake Difficulty2/5 Prep time10 mins Cook time40 mins Serves4 – 6 HardwoodCherry Skip mashed and go with baked. Creamy potatoes are simply seasoned with butter, salt & pepper, sliced, layered and baked in classic cast-iron over cherry wood. Ingredients 2 lb small russet potatoes, thinly sliced 8 tbsp butter, melted 3 tbsp […]

November 14, 20174 min read
Best Barbecue Grill & Outdoor Kitchen Store in Las Vegas
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Best Barbecue Grill & Outdoor Kitchen Store in Las Vegas

BBQ Concepts – Your Outdoor Living Superstore in Las Vegas, Nevada Are you ready to experience an outdoor kitchen design & manufacturing company that cares about customer service? We strive to do it right, the first time around. Barbecue Concepts of Las Vegas, Nevada is your source for premium barbecue grills and the most amazing […]

November 10, 20175 min read
Traeger Wood Pellet Grill Demo Day Event Coverage Photos – 10-28-17
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Traeger Wood Pellet Grill Demo Day Event Coverage Photos – 10-28-17

Traeger Demo Day at BBQ Concepts of Las Vegas, Nevada BBQ Concepts and Traeger Wood Pellet Grills teamed up for our first ever Traeger Demo Day. The event was held last weekend on Saturday, October 28th, 2017. It was amazing! Our favorite Traeger representative Taylor was out here at our BBQ Concepts location for the […]

November 1, 201716 min read
BBQ Concepts – The Ultimate Holiday Grilling & Cooking Class w/ Chef Phillip Dell
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BBQ Concepts – The Ultimate Holiday Grilling & Cooking Class w/ Chef Phillip Dell

The Ultimate Holiday Grilling Class with Chef Phillip Dell With Special Guests from Almo & Their Amazing Outdoor Kitchen Expedition Trailer Sign-up below to RSVP to this special class! Location: 5060 S. Fort Apache St. #135 Las Vegas, NV 89148 Ticket Price: $60 Per Person Date: Tuesday, November 21st, 2017 Time: 6PM – 8PM Are […]

October 30, 20172 min read
Traeger Recipe – Texas Style BBQ Brisket by Doug Scheiding
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Traeger Recipe – Texas Style BBQ Brisket by Doug Scheiding

Texas Style BBQ Brisket by Doug Scheiding Difficulty4/5 Prep time30 mins Cook time12 hrs Serves6 – 8 HardwoodTexas Beef Blend A brisket worthy of any true Texan. This full packer is injected with Butcher’s prime, sprayed down with apple juice, rubbed with a prime rib and coffee rub mix, topped with black pepper and smoked […]

October 27, 20175 min read
Traeger Recipe – Roasted Hasselback Potatoes by Doug Scheiding
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Traeger Recipe – Roasted Hasselback Potatoes by Doug Scheiding

Roasted Hasselback Potatoes by Doug Scheiding Difficulty2/5 Prep time30 mins Cook time2 hrs Serves6 – 8 HardwoodOak Make a meal out of these potatoes. Bacon and butter are loaded into hasselback style potatoes, slow roasted and topped with melted cheddar cheese and fresh scallions. Ingredients 6 large RUSSET POTATOES 1 lb BACON 1/2 CUP BUTTER […]

October 26, 20174 min read
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